Many people mistake the distilling process as the “alcohol creation” process. Rather is it the process in which a chemical, in this case ethanol alcohol, is removed from another chemical. The process ...
While the alcohol content for rum and whiskey is the same — both are bottled at 40 per cent alcohol by volume (ABV), each ...
The wine industry is changing, with low- and no-alcohol alternatives all the rage – are you prepared? The market for low alcohol (<0.5%v/v) and alcohol free (<0.05%v/v) wine products is continuing to ...