The Takeout on MSN
How Blue Cheese Actually Gets Its Signature Color
Blue cheese is something that you pretty much know when you see it. It is generally marked with characteristic blue-hued ...
Blue cheese is a fermented cheese that uses Penicillium roqueforti mold cultures. However, unlike other types of mold, these cultures are nontoxic and safe for human consumption. Blue cheese can help ...
The Kitchn on MSN
What Is Blue Cheese Exactly? (Plus What It Goes With Best)
Blue cheese is known for its characteristic veins of blue (or sometimes shades of green, gray, or even black) mold running ...
According to two UK food agencies, the likelihood of vulnerable people contracting listeriosis from blue cheese is very low. A Food Standards Agency (FSA) and Food Standards Scotland (FSS) risk ...
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