Created 20 years ago by Chris Knight, COOK LIKE A CHEF is returning in fresh, new, and exciting chapter. The renewed series repeats its predecessor’s recipe for success by featuring innovative chefs ...

Cook Like is a column in which Forbes Vetted asks some of the food space’s most notable personalities about the kitchen items they reach for the most. Whether you’re hosting a gourmet dinner party or ...

Ari Kolender, the chef behind Found Oyster and Queen St., has a new cookbook: “How to Cook the Finest Things in the Sea.” Try three easy recipes from his book. You’ll be making scallop tostadas and ...

Given the often overlapping roles of professionals working together in the kitchen, it can be difficult to articulate the exact difference between chefs and cooks. However, even though the catchall ...

As a former line cook, no show stresses me out like Hulu’s original series The Bear. But every season, there’s at least one episode that moves at a less harried pace and focuses on how food ...

New York Post may be compensated and/or receive an affiliate commission if you click or buy through our links. Featured pricing is subject to change. I’ve worked as a private chef, tested recipes for ...