This electronic composter works as promised, converting your food waste into nutritious compost you can add to your garden—or even your potted plants. But it’s very expensive, you’ll need to ...

With spring right around the corner, it might be time to take a much-needed look at your garden. Believe it or not, your plants could get a big boost from the stuff you typically toss in the trash.

Food waste makes up an estimated 30% to 40% of the food supply, according to the U.S. Department of Agriculture — and now a London company is using artificial intelligence in an attempt to address the ...

Food waste is a massive global problem that needs to be addressed, but the issue is often ignored, as huge amounts of food are discarded for not meeting quality standards or for spoilage during ...

Americans throw away between 30% and 40% of the nation’s food supply each year, according to the U.S. Department of Agriculture. That waste, which adds up to billions of pounds annually, ends up ...

So far, nothing from the city’s curbside composting program has been composted. But gas produced by the scraps is now consistently flowing into pipelines to serve homes. New York City has launched a ...

Pressures such as population growth, urbanization, and land degradation are straining the global agrifood system, the network connecting all steps of the food supply chain from growing crops in the ...

Did you know that nearly 2.5 billion tons of food are wasted every year? If we could recoup just half of that, we could end world hunger. Food waste also has a huge environmental impact. Globally, the ...

The United States generates more food waste than all but two countries. To address this, the federal government set a goal to cut food waste in half by 2030 compared to 2016 levels, to about 164 ...

Food waste, and food loss which occurs when food is lost before it reaches consumers, are a global challenge. According to the United Nations Food and Agriculture Organization (FAO), about one third ...

NEW YORK — America has a food waste problem. In a country famed for its large portion sizes, Americans toss out some 30-40% of the food produced. "We think of U.S. households wasting about a third of ...