Since Arby's inception in 1964, the fast food chain's roast beef has had the same ingredients: beef, water, salt, and sodium phosphates. If you have any doubt about the contents of anything sold at ...

When it comes to the food industry, urban legends abound. Here, we examine some widely shared, but false, claims about McDonald’s beef – and give you the chance to put your patty-cooking skills to the ...

Ultraprocessed” has become a bad word in our food supply, but regulators are struggling with how to define the term to help consumers. Here’s why that’s so hard to do.