While I still like to have dried pasta on hand for really quick meals, I can now go from taking out the flour to tossing noodles in boiling water in a surprisingly short amount of time. Once I learned ...

All three food pros agree that when it comes to preparing pasta, the choices you make about the water are important. And that begins right at the tap, Guardione says: “When filling your pot with water ...

A native New Yorker of Mexican heritage, Diana Perez has spent the last 17 years working across the culinary media landscape. A graduate of Syracuse University (cum laude), Diana first worked in ...

Select independently determines what we cover and recommend. When you buy through our links, we may earn a commission. Learn more. Most can agree that pasta in any form is delicious, not to mention ...

There are so many good reasons to learn how to cook. It’s a fundamental skill that will contribute to your overall health and nourishment, it’s a great way to broaden your skillset, and, not for ...

In the latest installment of her YouTube series, the cookbook author and chef Sohla El-Waylly will teach you how to tame that pantry workhorse. By The New York Times Pasta — that pantry workhorse, a ...

Garner stars as Hannah in the book-to-series adaptation of The Last Thing He Told Me, which is currently streaming on Apple TV+ Kimberlee Speakman is a digital writer at PEOPLE. She has been working ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Ever since I very possibly made this shape up, I’ve been wanting to use it in a dish I’d long imagined as ...

Naughty or nice? That's often how I think about foods packed with carbohydrates. Whole grains, like brown rice and whole wheat, fall squarely into the nice category, while white pasta and rice, well, ...