As a result of the COVID-19 pandemic, many restaurants either shut down completely or else shifted to curbside/takeout service only. For the restaurants that closed their doors, some did not properly ...
BACTERIAL GROWTH: This bacterial and biological film growth occurred under the ice-making area. The ice-making area was cleaned, but because the technician didn’t clean under it, this growth will be ...
A commercial ice maker is different from the ice makers sold for residential use. Though they can be purchased by individuals, commercial machines are meant for use in restaurants, bars, commercial ...
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