Most people hear the phrase "American cheese" and think either of the soft, yellow, highly processed slices of Kraft Singles or a few other processed cheese products. Either way, that phrase, which ...

(NEXSTAR) — Wednesday, Sept. 18 is National Cheeseburger Day and there’s no better time to debate the details of a burger. When it comes to cheese on a burger, many restaurants give a variety of ...

American cheese is classified as a “cheese product” because it’s typically made from a blend of cheese. Sargento’s new natural American cheese actually fits the definition of “cheese.” Our editor says ...

Cheese is a common food in many people's lives, adorning dishes from the simplest grilled cheese sandwich to a gourmet soufflé. From a crumbly blue Stilton to a creamy French brie or aged Parmesan, ...

Of course, how much American cheese you’re eating is also important to consider. Shank explains that eating excessive amounts ...

Off-brand or generic products are almost always cheaper than their name-brand counterparts, sometimes by a few cents or a few dollars. And, according to Michigan State University, they taste just as ...

Cheese is basically its own food group. I mean, talk about a passionate love for, am I right? Whether it's those fake American cheese slices on crackers dipped in soup, a creamy brie at your ...

While you may be able to tell a real cheese from an imitation cheese, it can be much harder to determine what counts as a natural or artificial cheese.