Aug. 8—WINDHAM — With the help of a $ 280,000 grant from the USDA, the Commercially Licensed Cooperative Kitchen plans to establish a food processing program. CLiCK Executive Director Leigh Duffy said ...
Members of the Hartshorne FFA chapter, in Hartshorne, Oklahoma, now have access to a new, state-of-the-art meat processing facility and have the opportunity to become certified in meat processing upon ...
Research by the Arkansas Rice Processing Program is showing valuable insights for rice farmers that affect their take-home pay and the quality of rice for food makers. Over the past two years, in ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results