Shrimp and pasta is the perfect combination. Then add to the mix some creamy cheese and cook it all up in a zesty marinara sauce and you've got yourself an amazing dinner! That's what this delicious ...

This recipe loads bite-size chopped barbecue into pasta shells for perfect single-bite snacks or a comfort-food dinner. Instructions: Bring 5 quarts of water to boil and add salt. Add pasta and stir.

Method for Crawfish-stuffed Pasta Shells: Boil pasta shells according to package directions until al dente and set aside. Be careful not to overcook or pasta shells will fall apart. In the bowl of a ...

In the video, Stewart is making manicotti, a dish of large tubular pasta stuffed with cheese. But instead of trying to smush the filling in using a spoon, she does something ingenious: she adds the ...

Abbondanza — Italian for "abundance" — is a bi-monthly column from writer Michael La Corte in which the author shares his tips for making traditional Italian-American recipes even better. For our ...

Pasta has a reputation for being a quick and easy meal, but it’s so much more than that. Beyond the familiar pairing of sauce ...

“What did you put in the ricotta?” Ann Maloney asked me. We were at a holiday party for the Food team at my house, and Ann – the Post’s recipes editor at the time – was raving about a dish of baked ...