Probiotic bacteria are rapidly gaining ground as healthy food supplements. However, the production of this "functional food" has its pitfalls: only few probiotic bacterial strains are robust enough to ...
Vacuum drying methods are integral to the chemical process industries (CPI), enabling the drying of sensitive materials without compromising critical properties. Heat-sensitive intermediates and ...
Probiotic bacteria are rapidly gaining ground as healthy food supplements. However, the production of this "functional food" has its pitfalls: only few probiotic bacterial strains are robust enough to ...
Sponsored by Thermo Fisher Scientific – Environmental and Process Monitoring InstrumentsFeb 17 2021 Image Credit: Thermo Fisher Scientific – Environmental and Process Monitoring Instruments In a ...
These dryers are relatively easy to operate: as temperature-sensitive materials are positioned on trays placed on individual racks in a vacuum chamber, then, in the chamber, a low-pressure regime is ...
We are using a vacuum oven to dry our wet-cake intermediate. At 120 °C, it takes 26 hours on average to dry the material from 80% to 10% moisture. Can we shorten our drying time, possibly by agitating ...
A new method of using microwave vacuum drying can create crispy beet snacks - a potential alternative to traditional drying or frying that could ...
Rockville, Sept. 25, 2023 (GLOBE NEWSWIRE) -- This study by Fact.MR, a market research and competitive intelligence provider, reveals that the global Food Vacuum Drying Machine Market stands at US$ ...
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